Thursday 23 March 2017

Marshmallows

Marshmallows are puffy, white candies traditionally made from the root of the marshmallow herb.


The jelly-like confection is made by combining marshmallow root, whipped egg whites, vanilla extract and sugar.


As marshmallow root is difficult to obtain, modern confectioners often use gelatin in place of the root. The finished candy is shaped and cut into small cylindrical pieces. It may be rolled in powdered sugar or cornstarch to give the exterior a dry texture.



Today, this popular sweet is available in various sizes.

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